Michaeline Anglemire

I was fortunate enough to study abroad twice throughout my undergraduate career: a two-week trip to Santiago and Santo Domingo in the Dominican Republic over the winter break of my freshman year, and a semester abroad at Wageningen University and Research (WUR) during the spring semester of my junior year. Both of these trips impacted me greatly and planted seeds that have continued to blossom into a desire to know and experience the world, and to form connections with others so as to better understand and address public health and nutrition issues.